Vegan dining on the Mendocino Coast

Real Organic Cuisine. Conscientiously Prepared.

The Award Winning Ravens Restaurant is celebrated for …

  • Local – Dishes based on locally harvested products from seaweed to chanterelles.
  • Organic – Our ingredients are sustainable and organic and most produce is from regional organic growers or the Stanford Inn’s California Certified Organic Farm.
  • Conscious – Vegan cuisine – Products carefully selected and prepared to support sustainability.
  • Regard for the Land – Wine list comprised primarily of wines produced from certified organic vineyards, biodynamic vineyards, or those using sustainable, traditional farming practices.
  • Recycling – All food wastes are composted and the compost dug back into garden beds. All glass, papers, and cardboard are sent to recycling.

Ravens Restaurant is independently owned and lovingly cared for by Jeff and Joan Stanford.

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the RAVENS RESTAURANT at
the STANFORD INN by the sea
Coast Hwy. & Comptche Ukiah Rd.
Post Office Box 487
Mendocino, CA 95460
800-331-8884
707-937-5615
ravens@stanfordinn.com
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